TEMPO x Guan Chua — Sunday Sessions

🚨 Sunday 23rd August, we’re welcoming flavour master @guan_chua into the kitchen and together with Eric, they’ll be serving up a Malaysian-Chinese inspired take on some Tempo classics.

Expect dishes like squid toast with brown crab sambal, grilled lemongrass chicken with Hainan chilli sauce, and a Nyonya prawn and aubergine curry.

We’ll be running three waves of sittings from 12pm–7pm. Due to the nature of the menu, we won’t be able to accommodate dietary requirements for this session.

Liv and the team will be pouring nothing but the best alongside the usual chalkboard specials.

Bookings are recommended, walk-ins are always welcome - but we’ve got a feeling this one’s going to fill up quickly.

Find out more info or book your table on https://linktr.ee/tempo_ldn

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